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seed cookies

PostPosted: Mon Jul 07, 2014 9:13 am
by shoco
mix one egg white with half a cup of sugar
you can try different types of sugar, for a different taste
add about 3 cups seeds and nuts, I like a cup of pumpkin seeds, a cup of sunflowers seeds, and a cup of blanched almonds, I like large chunks, but you can chop it up
2 tablespoons - a cup sesame seeds
mix it all together, teaspoon it to a baking sheet, bake for 15 minutes at 160-170C (you may need more time, just be careful not to burn)

this is a very "forgiving" recipe, you can change the amounts and ingredients easily