Wow, this all brilliant information thank you! Theres a Sainsburys fairly nearby too so I'll be getting those pizza bases thanks Rachel. I thought I'd have to make them from scratch as I've been making spelt bread and I thought I had no alternative. It actually makes a lot of sense now ditching the cheese altogether to better appreciate the flavour of the other ingredients, thanks for all the delicious toppings suggestions too, I'm really looking forward to experimenting now!
Well I had a look in Sainsburys but I couldn't find the Pizza base that Rachel showed me, I think I'd need to order that one online. I asked about a dairy free pizza base though and they had this one in store...
It's product page is here:
http://www.geniusglutenfree.com/en_gb/p ... izza-bases
The full ingredients list is there, does it look ok? I notice it uses egg white so that should be ok, I just don't know about some of the other ingredients, like rapeseed oil.