Skip to main content

Chocolate Pot

This chocolate pot is ideal as a hassle free dinner party dessert. It's creamy, rich and super chocolatey! Thanks to Ashley for sharing this recipe.

Time 6 hrs
Skill Level Easy

Ingredients List

Serves 1
  • 1 extra-firm tofu 12 oz packet, drained
  • 1/3 cup almond butter
  • 5 tbsp cocoa powder
  • 3-4 tbsp maple syrup depending on your desired sweetness
  • 2 tbsp almond milk
  • 1 tsp vanilla extract optional
  • salt pinch of


  1. Add all ingredients (except garnish) to a blender or food processor and blend/process until smooth. Scrape down the sides periodically to incorporate all ingredients.
  2. Transfer to a glass container and refrigerate for 3-6 hours before serving (this allows the pudding to set). Serve with slivered almonds, fresh raspberries and/or cacao nibs.

Ashley Madden kindly shared this recipe with the OMS community, to find more of her recipes visit her website: