Multi Grain Bread

Breads & Quick Breads

An MS-friendly recipe for Multi Grain Bread. This is a lovely dense bread made in a breadmaker, delicious toasted with flaxseed oil and marmite.

Easy
20 Minutes
Ingredients List for people
Units:
Instructions
  1. Soak kibbled wheat, linseed, bran flakes in boiling water for 15 minutes.
  2. Place ingredients in breadmaker in order specified for your breadmaker, adding soaked grains last.
  3. Bake on multigrain setting.