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Steamed Green Beans with Garlic and Chili

A tasty side dish that packs a punch with both chili and garlic.

Snacks & Sides
Easy
Vegetables
Time 10 mins
Skill Level Easy
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Woman eating healthy food from a bowl

Ingredients List

 

Serves 4
  • 100 g green beans
  • 3 garlic bulbs, sliced
  • 1 chili pepper chopped
Metric - US Imperial

Instructions

  1. Put a pan of water on to boil and place a steamer on top. 
  2. Trim the ends off your green beans and place them in the steamer, along with the garlic and chili slices.
  3. Allow the beans to steam for around 57 minutes, depending on how crunchy you would like them.
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