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Apple and Sultana Cake

An easy to make apple and sultana cake recipe supplied by Gina.

Sweets & Desserts
Time 10 Minutes

Ingredients List

Serves 8
  • 2 cups wholemeal plain flour
  • 0.33 cup brown sugar
  • 1 tsp bicarbonate of soda
  • 100 g almond meal
  • 2 tsp cinnamon
  • 2 tsp nutmeg
  • 2 cups sultanas
  • 425 g "tinned pie apples, sliced
  • 1.5 cups boiling water
  • 1 tbsp flaked almonds
Metric - US Imperial

Instructions

  1. Mix all dry ingredients in bowl.
  2. Add pie apple.
  3. Add boiling water and mix.
  4. Place in cake tin and cover with flaked almonds.
  5. Bake one hour at 200° C.