Delicious OMS-friendly Easter Eggs made from dates, cocoa & maca powder, almonds & hazelnuts. It is not shredded coconut you see, but finely chopped almonds with a drop of coconut essence which gives the same texture and flavour ?!
You can also cover them with cinnamon, orange zest or whatever else you can think of!
Now, enjoy!! I keep them in the fridge, and take them out about half an hour before eating (if I can wait that long ).See also my public OMS page. https://www.facebook.com/OMSleefstijl/posts/391574581336303
You can make round balls of them during the rest of the year.
Happy Easter to you all! Lizet