Cashew 'Cream Cheese'

Dips and Spreads

This cream cheese can be customizable, adding flavors and spices based on personal preference.
Thanks to Maria for sending in this recipe.

Dips and Spreads
Easy
9 hrs
Ingredients List for people
Units:
Instructions
  1. Soak cashews in water for about 8 hours
  2. Remove water, rinse and blend them with lemon juice till creamy (add more water if needed)
  3. Add your chosen herbs and spices, stir well.

This cream cheese can be refrigerated for up to 7 days.

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