Kidney Bean Curry
Main Meal
Excerpt
This comforting meal is simple to make but extremely tasty. If you prefer you're food on the spicy side, add more chillies!
30 mins
Skill Level
Category
Ingredients List
for
Units:
- 1 red chilli finely chopped
- 4 garlic cloves finely chopped
- fresh root ginger 4cm piece, finely chopped
- 250 ml dairy-free cream
- 4 tablespoons tomato puree
- 2 can red kidney beans
- 1 cup basmati rice
Instructions
Instructions
- Finely chop the chilli, garlic and ginger.
- Dry fry all three, adding a little water if needed
- Once they have colour and smell fragrant, add the tomato puree, creating a paste.
- Slowly pour in cream, adding a little at a time
- Add the kidney beans, if it seems a little dry, add more cream or tomato puree
- Taste and add salt and pepper
- Serve with rice
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