Sweet Potato with Mexican Bean Salad

Main Meal

This comforting meal is easy to make and packed with protein. Fill the base of your baked potato with your favourite hummus and then top with the fresh bean mix.

Main Meal
60 mins
Ingredients List for people
  1. Pre-heat the oven to 180 C/ 350F.
  2. Pierce the potato with a fork and place in oven to bake for around 60 mins (depending on the size of the potato it could need more or less time).
  3. Chop the pepper, tomato and spring onion and place in a bowl with all the beans and sweetcorn. 
  4. In a jug, mix the olive oil, red wine vinegar, lime juice, sugar, salt, garlic, cumin and chili powder. 
  5. Pour the dressing over the bean mixture. 
  6. Once the potato is cooked, spoon hummus into the potato and top with bean mix.
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1 Comment(s)
Caroline (not verified)

Delicious and really easy to make. It's definitely going on our list of tea-time meals.